Late Eczematous Reactions to Food in Children With Atopic Dermatitis

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Specific IgE to Common Food Allergens in Children with Atopic Dermatitis

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Evaluation of the Frequency of Food Allergens by Skin Prick Test in Children with Atopic Dermatitis

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Eczematous reactions to food in atopic eczema: position paper of the EAACI and GA2LEN.

Food allergy and atopic eczema (AE) may occur in the same patient. Besides typical immediate types of allergic reactions (i.e. noneczematous reactions) which are observed in patients suffering from AE, it is clear that foods, such as cow's milk and hen's eggs, can directly provoke flares of AE, particularly in sensitized infants. In general, inhaled allergens and pollen-related foods are of gre...

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Eczematous reactions to food in atopic eczema: position paper of the EAACI and GALEN

Food has been discussed as a trigger factor of atopic eczema (AE; atopic dermatitis) for many years. Many patients suppose that allergic reactions to foods cause – at least in part – eczema. During the course of the disease, a majority of the patients try elimination diets (1) which can cause malnutrition and emotional stress especially in children. Most clinicians and investigators believe tha...

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Nutrient Intake and Food Restriction in Children with Atopic Dermatitis

This study was performed to investigate the status of food restriction and the list of restricted foods in children with moderate to severe atopic dermatitis (AD), and to find out the effect of food restriction on the changes in nutrient intake and the severity of the disease. Sixty two patient children aged 12 months to 13 years presenting AD with a SCORing of Atopic Dermatitis (SCORAD) index ...

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ژورنال

عنوان ژورنال: Pediatrics

سال: 2005

ISSN: 0031-4005,1098-4275

DOI: 10.1542/peds.2005-0698x